Curries of the World - NEW€75

Starting from scratch, learn to create your own pastes and spice blends.  Then go on to make a Thai red Panang pork, Kashmiri lamb curry, Goan fish curry and a Trinidadian prawn roli.

The finale of the evening will be sitting down to a feast with a well deserved glass of wine.

Description

Starting from scratch, learn to create your own pastes and spice blends.  Then go on to make a Thai red Panang pork, Kashmiri lamb curry, Goan fish curry and a Trinidadian prawn roli.

The finale of the evening will be sitting down to a feast with a well deserved glass of wine.